SUNY Korea officially opened its newly renovated library and student lounge on October 21, 2024. The renovation, which began at the start of the semester, provides more modern facilities and a better environment for studying and relaxing. The library now includes more seating, improved lighting, and modern furnishings, while the lounge has been redesigned with comfortable seating areas and study-friendly spaces. The renovated library and student lounge now provide a perfect space to prepare for their upcoming exams while also offering a place to relax.
The newly designed lounge is located on the first floor of the building. It gives students a space to relax and hang out with their friends. Now that the lounge offers more comfortable seating and a casual environment, students can unwind or catch up with friends in between classes.
The second and third floors serve as study zones. On the second floor, a reading lounge is available as well as several group study rooms for students studying together. The third floor is operated as quiet study zones, designed for those needing a more focused environment. Reservations are required for all seats, except for the window study zones on the third floor, which operate on a first-come, first-served basis. To reserve seats or group study rooms, students can use the kiosks located on both the second and third floors. Reservation can be made for a maximum of four hours at a time.
A major change made in conjunction with the renovation is that both the second and third floors are now open 24 hours, giving students more flexibility in their study schedules. Just remember to bring your SUNY Korea student or faculty ID to enter the library!
Written by Student Reporter, Yeongeun Ahn (yeongeun.ahn@stonybrook.edu)
[Wearable Design Workshop Orientation] International connections are being fostered this semester for Fashion Business Management students at SUNY Korea, who are set to take part in an international workshop at Chiba University’s Design Research Institute in Sumida, Tokyo, from April 22nd to 26th. This collaboration aims to mix fashion with the digital world, focusing on sustainable pathways to communicative, wearable technology. Dubbed “Wearable Design for Social/Emotion
On April 12, 2025, SUNY Korea hosted the Spring Alumni Career Talk and welcomed back its alumni to share their professional journeys and insights with the current students. The event featured graduates from various majors – including Computer Science and Technology and Society from Stony Brook University, Korea, and Fashion Business Management from Fashion Institute of Technology, Korea. The session provided a platform for alumni to reflect on their academic experiences, career pat
On April 11, 2025, the Business Management Department’s CPA Study Group, accompanied by accounting professors, participated in a special field trip to Deloitte Korea’s headquarters, located in the IFC building in Yeouido, Seoul. The visit began with a warm welcome from Deloitte Korea’s CEO, Mr. Jong-sung Hong, who took the time to personally greet the delegation. His presence made a significant impression on the students, emphasizing Deloitte's commitment
The Fashion Institute of Technology (FIT) has been ranked the number one fashion school globally for 2025 by CEOWORLD magazine. This marks the fourth time FIT has been ranked number one by the CEOWORLD magazine, following previous rankings in 2019, 2021, and 2023. This recognition follows an extensive survey conducted between November 15, 2024, and February 22, 2025, involving over 250,000 fashion industry executives across 180 territories. The ranking was based on a comprehensive set o
On March 26, 2025, SUNY Korea had the privilege of hosting Dr. Jaewan Kim, a distinguished professor at Yonsei University and the Director of the Institute of Quantum Information Technology. Held in Room 105 of Academic Building C, the seminar presented a unique opportunity for students and faculty to dive into the evolving world of quantum mechanics and quantum information science. The event began with light refreshments and an introduction to Dr. Kim, whose academic ba